Description: Reprinting the 11th time of Julia Child's "Mastering The Art Of French Cooking" is a must-have for any cooking enthusiast. This hardcover book is filled with delicious recipes and helpful tips for anyone looking to master the art of French cooking. Written in English and published by Alfred A. Knopf, this book is perfect for both novice and experienced cooks alike. With a focus on French cuisine, this book covers a wide range of topics including cooking techniques, ingredient lists, and step-by-step instructions. The book is categorized under "Books & Magazines" and "Books" making it a great addition to any cook's library. Get your hands on this 14th printing and take your culinary skills to the next level!
Price: 17.33 USD
Location: New York, New York
End Time: 2024-12-05T01:04:20.000Z
Shipping Cost: 4.63 USD
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All returns accepted: ReturnsNotAccepted
Format: Hardcover
Language: English
Book Title: Mastering The Art Of French Cooking
Author: Julia Child
Publisher: Alfred A. Knopf
Original Language: English
Topic: Cooking
